Pints for Parkinson’s Set to Take Over Fourth Street Live April 19
If you're a regular at Fourth Street Live!, you know that a band playing on a stage in the street is a regular occurrence....
Stephen Bowles on Barbecue; Michael Crouch Captains the Titanic Dinner
It’s another tasty episode of the city’s best restaurant and bar podcast. As we close in on a full year of podcasting excellence, Rick...
First-Time Derby Event Featuring Celebrity Chefs at Ali Center
It's April, so maybe you're trying to figure out where you're going to go every night of Derby Week.
Here's a suggestion for Thursday for...
Parlour’s Presence at Big Four’s Foot a Boom to Jeff
It's taken a while, but if you care to stroll from Louisville across the Big Four Bridge, there's a real treat at the end....
No More Monkeying Around with Dennie Humphrey; Making the Doughnuts with The Ladies of...
In this episode of the city’s best restaurant and bar podcast, Rick and Steve dive into a stew of news from our culinary community....
Great Flood’s New Shelby Park Brewery Key to Growth Strategy
With a new 11,000-square-foot facility, the guys from Great Flood Brewery are increasing annual production from 300 barrels to more than 4,000. Their new facility features...
Johnny V’s in Jtown Closing, RecBar Partners Planning to Move in
Johnny V's in Jeffersontown will close its doors for good March 31, but the building that housed the casual Italian restaurant on the downtown...
Great Flood’s New Spot with Zach Barnes and Matt Fuller; Brett Davis Talks Up...
It’s a delicious week for news on the city’s best restaurant and bar podcast, and we get right to it with the surprising story...
The ‘Ville Gets Its Bourbon Festival, Thanks to L.A. Producer
About three years ago, Mayor Greg Fischer started a Bourbon and Work Food Group for the purpose of boosting bourbon-related tourism in Louisville. That...
Wallace sells Café Lou Lou to Matthews, Diamonds ops partner
After 28 years in restaurants, Clay Wallace is headed for a new career. The owner of Café Lou Lou has sold the Cajun-Italian-Mediterranean eatery...