Local Takes with Damaris Phillips; Talking Hogs with Barry Yates

We’re in the home stretch headed toward the beginning of Derby Week, so as the city’s best restaurant and bar podcasters, we’re here to...

Mixing it Up at Copper & Kings with Brandon O’Daniel; Pam Stallings Makes a...

The city’s best restaurant and bar podcast welcomes spring with some exciting news at several local hotspots. Let’s start with Steve’s visit to Fork...

Stephen Bowles on Barbecue; Michael Crouch Captains the Titanic Dinner

It’s another tasty episode of the city’s best restaurant and bar podcast. As we close in on a full year of podcasting excellence, Rick...

No More Monkeying Around with Dennie Humphrey; Making the Doughnuts with The Ladies of...

In this episode of the city’s best restaurant and bar podcast, Rick and Steve dive into a stew of news from our culinary community....

Great Flood’s New Spot with Zach Barnes and Matt Fuller; Brett Davis Talks Up...

It’s a delicious week for news on the city’s best restaurant and bar podcast, and we get right to it with the surprising story...

J.K. McKnight Mixes Music with Bourbon; Goodwood Goodness with Joel Halblieb

Rick and Steve return from the road for this episode of the city’s finest restaurant and bar podcast. And while we could go on...

We let the Irish speak on St. Paddy’s Week In Louisville

It’s St. Paddy’s Week on the Eat Drink Talk Podcast You feeling the luck o’ the Irish this week? We are, given our special guests...

Bourbon and Chocolate with Kelly Ramsey; Zack Wolf Cooks up his Dream Job

The EatDrinkTalk crew has been diving especially deep in the local food and drink scene, and we have the stories to show for it....

Drinking Fehr’s with Jeff Faith; The Ideal Journey of Jenn Desjardins

It’s been an exceptionally eventful week for the EatDrinkTalk crew, as we spent a delicious week scoping out the city’s restaurant and bar scene...

Doug Gossman’s 40-Year Run at Bristol; Ed Hartless Goes Local for Fourth Street Live!

The tastiest podcast in these parts is back with another deep dive into the local dining and drinking scene. We start this week with...

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