Distilling in French Lick with Alan Bishop; Stacie Bale and Kate Lewison on Bank...

It may be the dog days of summer for many restaurateurs, but the news keeps coming for followers of EatDrinkTalk.net. The bad news is there...

Tasty Independents with Gary Fox; Liquor Barn’s Brad Williams Updates Forecastle’s Bourbon Lodge

Exactly how many restaurants are opening up in July in Louisville? That’s the question of the moment as Steve and Rick dive into the...

Corky Taylor’s Peerless Plan; A Bourbon Affair with Adam Johnson

On this week’s EatDrinkTalk podcast, we discuss a bit of sad news as Clay Wallace, owner and chef at Café Lou Lou, closed his...

All Fired Up with Guy Fieri, CQ’s Ken Barkley and a Special Visit with...

It’s a special edition of EatDrinkTalk with special guest Tony Palombino, who came to the Louisville.am studio to talk about a controversial review of...

David Dafoe’s Flavorful Life, Making (Seven) Sense with Chris Nelson and Shawn Steele

Our 15th podcast features some great tales from the culinary trail, plus the kind of news you only hear talked about here at EatDrinkTalk....

Talking Tequila with Will Elger; Mike Spurlock is Up All Night

A local news story about independent restaurants got us discussing what it takes to make it as an operator — mainly sound business practices, solid operations...

Choices with Matthew Landan at Haymarket; Lunch with The Table’s Tara Mattingly

The city’s best restaurant and spirits podcast brings you another tasty episode, with plenty to say about the stuff we’re eating and drinking. We...
video

EDT Video: Here’s Corky Taylor of Peerless on DSP-KY-50

What does the DSP-KY-50 mean, and why is Corky Taylor of Peerless Distillery so proud of it? Watch and see.

Fernando Martinez Cooks in Cuba; It’s Barbecue on Campus with Chris Williams

Steve and Rick had another festive week of eating and drinking — and talking to interesting people in the dining and drinking industries. First,...

Podcast #8: Mirin’s Griffin Paulin on the Heroin Plague; Danny Mac adds 2nd location...

EatDrinkTalk surged into week #8 with a plate full of news about local restaurants. We start with a sad note on the passing of...

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