What’s In, What’s Out? with Bobby Benjamin on the EDT Podcast

Butchertown Grocery’s Bobby Benjamin stops into the studio to talk about his new menu, and Carolyn asks for his up-or-down on several interesting restaurant/food trends. For example, is the Acai Bowl a thing that will last, and what about Fried Cauliflower?’

Carolyn is back after missing last week’s podcast, and she’s got an update on the Barton bourbon spill down in Bardstown. Maybe we’ll check it out when we go to the state’s bourbon capital for a special show next week from the Bardstown Bourbon Company and its new restaurant.

Meanwhile, Rick rants about his trip to Sunday’s Rod Stewart show and finding that the bars and restaurants around the Yum! Center were closed, despite a sellout crowd attending the rock show.

There’s plenty going on with our sponsor, Fourth Street Live!, including Full Contact Karaoke on August 9. Check out all our podcasts and an up-to-date list of things to do at EatDrinkTalk.net.

 

EDT Podcast: Forecastle Sets Sail with Bourbon Lodge in Front

Carolyn and Rick have been keeping a busy schedule eating and drinking around town, all so we can talk about it here on the EatDrinkTalk podcast. We start with Carolyn’s Eat of the Week, which she found in Westport Village at the Artesano Tapas spot. She gives the Ole Restaurant Group spot high marks for some succulent lunch dishes.

Rick went all the way to Nashville to discover that city’s equivalent of the ‘Ville’s own Seafood Lady. It was not fancy, just mouth-watering seafood (lobster, shrimp) served in styrofoam containers.

It’s Forecastle Week in the ‘Ville, and while concert-goers savor the sounds of the likes of Jason Isbell and Arcade Fire, many end up in the air-conditioned comfort of the Bourbon Lodge. Liquor Barn’s Brad Williams traces the evolution of the attraction, which has become a big event in the bourbon world, thanks to the keen interest in the project by founder J.K. McKnight. Williams says the Rarities Bar is a treasure to bourbon aficionados, with plenty of bottles you won’t find elsewhere.

We got an early look at Louisville Magazine’s Best of Louisville awards in restaurants, and have some nits to pick with the choices. And Carolyn had a chance encounter with Mitch McConnell, who has experienced unpleasantness on a few recent trips to local restaurants.

Thanks to our sponsor, Fourth Street Live!, which is gearing up for the Nelly concert August 3 and is welcoming the new Pizza Bar to the Street.

Brad Williams hosts the Bourbon Lodge at Forecastle

Carolyn’s Eat of the Week from Artesano Tapas

Going Beyond Bourbon with Fred Minnick

Bourbon historian and journalist Fred Minnick stops by the studio to talk about his role in September’s Bourbon and Beyond Festival, which features a lineup of master distillers, chefs and musicians that makes the second festival one of the best in the country. Minnick is the author of seven books, mostly about drinking, and is the curator of all things bourbon at the upcoming fest.

Carolyn and Rick were inspired by last week’s appearance on the show by Anoosh Shariat to make our Eat of the Week choices at his two establishments. Carolyn and friends spent a night at Anoosh Bistro, and she raved about the Shrimp Scampi. Across the parking lot, Rick broke free, sort of, from his diet to try a veggie pizza at Noosh Nosh.

We noticed the LEO Weekly story on restaurant noise, and agreed that some of our local hotspots are just too darn loud. Out in the East End, we learned that a favorite haunt, Brownie’s the Shed, is shutting down. Carolyn talked with the owner, who said Brownie’s will continue in the East End, but wouldn’t reveal the location.

Our sponsor, Fourth Street Live!, is revving up for a big concert this weekend, and for the June 30 Family Fun Day, when you’re encouraged to bring your pet to the entertainment venue. Thanks for listening, and check our site out anytime at www.EatDrinkTalk.net.

How Derby 144 Went Down with Kent Taylor, plus a Knock-Knock Joke with Emerson

We’ve finally dried out from Saturday’s wettest Derby ever, and have plenty to talk about. Rick and Carolyn broke even with an across-the-board bet on Audible, which is, well, better than losing.

Our guest, Kent Taylor, sports director at WAVE 3, spent much of the day in the paddock, and gives us some of the insider story from that vantage point, including an explanation why highly-regarded Mendelssohn, Carolyn’s pick, struggled to finish dead last in the 20-horse field. And Kent brought along his daughter Emerson, who dazzles us with her repertoire of knock-knock jokes.

In the news, we found some stories about things that were supposed to happen by Derby Day, but didn’t. That includes the promising Barret bar spot that was the Monkey Wrench, which was supposed to be a new vegan restaurant and brewery. And then there’s the much-delayed old Lynn’s Paradise Cafe, which the Martin’s Barbecue chain finally has under construction. We also go through the list of the city’s largest breweries, and tell you about a new one under construction.

Carolyn shared a great story about meeting a Derby horse owner, the man behind Vino Rosso. Meanwhile Rick found himself drenched despite having access to covered portions of the track. It was also a big and successful week for our sponsor, Fourth Street Live!, which had patrons dancing in the street for three straight nights. They have a Farmers Market opening this week.

Join us for an engaging and appetizing show with Kent Taylor, and please tell your friends to listen. You can rate us on iTunes, and check out our web site, EatDrinkTalk.net, or our Twitter feed, #eatdrinktalklou.

Kent Taylor, with Emerson

EDT Celebrates Derby in Style with Andre Wilson

We open the show with a champagne celebration — for the addition of Fourth Street Live! as our fist official sponsor. The entertainment venue has an exciting lineup of Derby Week concerts you’ll want to hear about.

It’s our favorite time of the year and EatDrinkTalk is packed with plenty of entertaining information, starting with our special guest, Andre Wilson. When it comes to finding a knockout outfit for Derby, celebrities and locals alike turn to the city’s style master. Wilson’s clientele includes plenty of big names, many of whom have him on speed dial this week.

Wilson talks about how he got started, working in a clothing store at 15, and how this year he landed a prestigious assignment — designing those jackets worn by Derby Festival board members around town. Wilson’s are a definite improvement.

Rick and Carolyn have decided on the show’s pick in the big race — which of course is Audible. But there’s a world of things to do before Saturday afternoon. In restaurant news, the Tim Tam Tavern has reopened with a special twist – the six-decades old bar will be serving Danny Mac’s pizza. Carolyn is especially thrilled about the new Ehrler’s ice cream store opening downtown. And we can’t wait for the ribbon-cutting this week at Rabbit Hole in NuLu.

Join us as get prepared for a hectic and thrilling Derby Week. Find us on Twitter @EatDrinkTalkLou, and on Facebook, or check out all the news and events at EatDrinkTalk.net.

Andre Wilson

Bobby Benjamin’s Approach is Perfection; and more in Podcast #58

Of course it’s one of our favorite restaurants, precisely because of the time and attention Chef Bobby Benjamin takes to prepare the great food at Butchertown Grocery and Lola’s, the bar upstairs. Benjamin joined Rick and Carolyn in the studio for a lively conversation about his approach — which includes insisting on fresh ingredients and making sure his staff is properly trained.

Meanwhile, there’s a lot going on locally, including three restaurant openings – Couvillon in Germantown, the BBC in Theatre Square and a new Con Huevos in Holiday Manor. Carolyn recounts her Staycation at the Omni Hotel. We reminisce about our history with the Ehrler’s brand, which may make a comeback as part of an ice cream/drinks bar.

Carolyn has a positive movie review of the film A Quiet Place. At Ditto’s, Rick had the Heuser Special experience – an amazing Blackened Cod. And one of our favorite attractions, the Skystar Wheel, had a glitch which shut it down briefly. Plus we both spent Sunday watching the Masters.

Thanks for downloading the show. And please tell your friends – we’ll have all the scoop on Derby and springtime in the ‘Ville in the next few weeks.