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Eat
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EDT Podcast Gears Up for Breeders’ Cup with David Danielson
Drink
Trick or Treat – EDT Podcast with Valerie Terry and Paul…
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EDT Podcast: Remembering Legendary Chef Deano
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EDT Podcast: Going Old Louisville with Amici Cafe’s Don Reinhardt
Drink
Rocking into October and the Eatin’ and Drinkin’ are Good
Drink
Drink
EDT Podcast Gears Up for Breeders’ Cup with David Danielson
Drink
Trick or Treat – EDT Podcast with Valerie Terry and Paul…
Drink
EDT Podcast: Remembering Legendary Chef Deano
Drink
EDT Podcast: Going Old Louisville with Amici Cafe’s Don Reinhardt
Drink
Rocking into October and the Eatin’ and Drinkin’ are Good
Talk
Drink
EDT Podcast Gears Up for Breeders’ Cup with David Danielson
Drink
Trick or Treat – EDT Podcast with Valerie Terry and Paul…
Drink
EDT Podcast: Remembering Legendary Chef Deano
Drink
EDT Podcast: Going Old Louisville with Amici Cafe’s Don Reinhardt
Drink
Rocking into October and the Eatin’ and Drinkin’ are Good
Local News
Events
Tourism
Contact Us
Home
2020
October
Monthly Archives: October 2020
Food and Dining Magazine
Edibles & Potables: For those about to anchovy, we salute you
Roger Baylor
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October 11, 2020
Food and Dining Magazine
Escape to the vineyard: Chilean Wine Dinner at Varanese on Tue.,...
Roger Baylor
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October 10, 2020
Food and Dining Magazine
Bourbon News & Notes: Grab your coat and get your hat,...
Susan Reigler
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October 9, 2020
Food and Dining Magazine
“Grazie Maestro”: River City Supper Club honors Bim Deitrich, Oct. 30...
Roger Baylor
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October 8, 2020
Food and Dining Magazine
One Thirty Three, Smoked on Second to open Thursday downtown
Roger Baylor
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October 7, 2020
Food and Dining Magazine
Home Cuisine launches senior meals with the help of Chef Ellen...
Roger Baylor
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October 6, 2020
Food and Dining Magazine
Hip Hops: Louisville Beer Week approaches (Oct. 23 – 30)
Roger Baylor
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October 5, 2020
Food and Dining Magazine
Edibles & Potables: Asma Khan, her Darjeeling Express, and their India
Roger Baylor
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October 4, 2020
Food and Dining Magazine
Quoth The Raven: “Nevermore” … will this St. Matthews pub be...
Roger Baylor
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October 3, 2020
Food and Dining Magazine
Bourbon News & Notes: Old Fashioned Week is coming, and the...
Susan Reigler
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October 2, 2020
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