Yearly Archives: 2022

Food and Dining Magazine

The Cocktail Contessa: “Jungle & Mingle Your Way to 2023” in...

Roger Baylor -
Today: Topp’t Handcrafted Pizzas + Chopped Salads concludes its run in New Albany
Food and Dining Magazine

Today: Topp’t Handcrafted Pizzas + Chopped Salads concludes its run in...

Roger Baylor -
Five Way Vegetarian Cincinnati Chili, because that’s the way I Iike it
RogerBaylor.com

Five Way Vegetarian Cincinnati Chili, because that’s the way I Iike...

Roger Baylor -
leoweekly

Trellis Brewing To Open In Smoketown In 2023

LEO Weekly -
Ramiro’s Cantina is closing in Clifton on Dec. 30 but expanding in Jeffersonville (in January)
Food and Dining Magazine

Ramiro’s Cantina is closing in Clifton on Dec. 30 but expanding...

Roger Baylor -
Hip Hops: A compendium of spent grain as 2022 limps to a conclusion
Food and Dining Magazine

Hip Hops: A compendium of spent grain as 2022 limps to...

Roger Baylor -
Food and Dining Magazine

The Local: “Kern’s Korner: A Timeless Tavern” in the current issue...

Roger Baylor -
RogerBaylor.com

My year in books, 2022

Roger Baylor -
All about Boxing Day (2022 remix)
Food and Dining Magazine

All about Boxing Day (2022 remix)

Roger Baylor -
leoweekly

Winter Staff Pick: The Best Korean Dramas And Local Korean Cuisine...

LEO Weekly -
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