Five Louisville restaurants and two Lexington spots are among 100 restaurants nationwide competing in the James Beard Foundation’s Taste America Local Dish Challenge. The Louisville list includes Decca, Proof on Main, Ramsi’s Cafe on the World, Seviche and Varanese. Lexington’s lineup includes Azur Restaurant & Patio and Sabio. But ......Read more
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Steve Coomes is a restaurant veteran turned award-winning food, spirits and travel writer. In his 25-year career, he has edited and written for multiple national trade and consumer publications including Nation's Restaurant News and Southern Living. He is a feature writer for Edible Louisville & The Bluegrass, Whisky Magazine, WhiskeyWash.com and The Bourbon Review. The author of two books, "Country Ham: A Southern Tradition of Hogs, Salt & Smoke," and the "Home Distiller's Guide to Spirits," he also serves as a ghostwriter for multiple clients.