Chef Ellen Gill McCarty.
Readers of Food & Dining Magazine already know about Apron Inc.
About APRON Inc. is a non-profit organization committed to supporting the food and beverage industry in Louisville, KY, by providing financial assistance to workers in need. By alleviating financial burdens, APRON Inc. helps these essential workers focus on recovery and rebuilding their lives.
With 2024 about to take its place in history, Apron Inc.’s end-of-year holiday donation spotlight falls on Chef Ellen Gill McCarty, a dedicated culinary professional who has received several grants from Apron Inc. over the past decade while battling cancer. Chef McCarty’s story testifies to the impact of the organization’s ongoing work in the community it supports.
Before delving into Chef McCarty’s story, two Apron Inc. activity reminders for 2025.
Happy Hour Friend-Raisers will continue to take place every last Wednesday of the month; next is January 29 at Black Rabbit.
Chef in a Box pickups also will still...
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