I’ll begin with another apology: I’m sorry that it’s taking me so long to publish the next installments of the “40 Years in Beer” series, which now has been 42 years, pointing to an eventual title change when this serialized memoir draws to a conclusion.
However, there’ll soon be a deluge, and I’m confident you’ll approve.
Following is the current working order of installments to come, and they’re probably 75% (or more) complete, which is to say that I’ve finally descended into the basement for the critical banker’s boxes. Let’s put it this way: to cover the years 1993 and 1994, as many as eight (now twelve) separate parts will be necessary, and for the first time ever, I’ve actually plotted them in advance.
I might actually be getting better at this, although I’d advise not betting on it. The first few have appeared, and I’ll return to update this page as chapters are published.
40 Years in Beer (Book II) Part 46): 40 Years in Beer (Book II) Part 46: Expansion culminating in espresso and the Red Room in 1993 … ......
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