Bourbon News & Notes: Whiskey trends for 2021; “his & her” Manhattans
BOURBON NEWS & NOTES – for 1 January 2021, by Susan Reigler
Buffalo Trace Barrels Aging
American Whiskey Trends to Watch in 2021
Happily, 2020 is history and it is to be fervently wished that those unforeseen trends in the bourbon industry – retooling to produce hand sanitizer, curbside pick-up only, suspension of tours – are largely going to be consigned to history. So, barring another national crisis, what might be some trends to look for in the new year? Let’s have a look:
More secondary barreling of bourbon and other whiskeys – Transferring to a second custom toasted or charred barrel, or to a barrel that once contained sherry, port, rum, red wine or other spirits in order to add flavor complexity, is a growing practice.
American Malts – More American distillers are making malt whiskies, either exclusively or as an expression in their portfolios, which range from 51% to 100% malted barley. Some...Read more