BOURBON NEWS & NOTES – for 20 November 2020, by Susan Reigler
Maker’s Mark and Lee Initiative Launch Bourbon for Restaurant Relief
The LEE Initiative (Let’s Empower Employment) has joined Maker’s Mark Bourbon to release a limited-edition “CommUNITY Batch,” created to support restaurant and hospitality workers across the country. The unique bourbon expression was created by blending Maker’s Mark Private Selection barrels from 37 distinguished restaurants, bars and retailers. Among those are five from Kentucky – Jeff Ruby’s Steak House, Keeneland, The LEE Initiative, Silver Dollar, and 610 Magnolia.
On #GivingTuesday (Dec. 1, 2020), The LEE Initiative and Maker’s Mark will host virtual events that extend philanthropic efforts even further. Individuals aged 21 years or older who make a suggested donation of $70 towards a CommUNITY Batch bottle will be invited to join a virtual tasting hosted by Chef Edward Lee (James ......
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