Larceny A123, 125.8 Proof, $59.00 Full Review

Larceny A123, 125.8 Proof, $59.00 Full Review

Larceny A123, 125.8 Proof, $59.00 complete review Larceny Barrel Proof Bourbon, particularly the A123 batch at 125.8 proof, promises a bold and dynamic tasting experience....
Larceny C923, 126.4 Proof, $60.00

Larceny C923, 126.4 Proof, $60.00 complete review

Larceny C923, 126.4 Proof, full review Larceny C923 is a high-proof bourbon whiskey that promises a bold and robust flavor profile. At 126.4 proof, you...
Buffalo Trace Prohibition Old Stagg, 132.4 Proof of A Comprehensive Review

Buffalo Trace Prohibition Old Stagg, 132.4 Proof Complete Review

Buffalo Trace Prohibition Old Stagg, 132.4 Proof of A Comprehensive Review In the world of whiskey, few names command as much respect and admiration as...

EDT Podcast Gears Up for Breeders’ Cup with David Danielson

Carolyn is back from Iceland, and we hear all about it on this episode of the city's coolest podcast about restaurants and bars. Plus,...

Trick or Treat – EDT Podcast with Valerie Terry and Paul Tuell

It’s another exciting week of eating and drinking in one of the nation’s busiest event towns. While Carolyn is off in the from tundra...

EDT Podcast: Remembering Legendary Chef Deano

Welcome to the city's only podcast devoted to the city's culinary scene. This week, that local scene lost a giant, a legend, when Dean...

EDT Podcast: Going Old Louisville with Amici Cafe’s Don Reinhardt

We're carbing up here on EatDrinkTalk with Amici owner Don Reinhardt. He's got a great story, one that originates in Valley Station, detours all...

Rocking into October and the Eatin’ and Drinkin’ are Good

We made it to October, and that means a few things are in order -- first is Strassenfest, this weekend, at Fourth Street Live!....

EDT Podcast 82: Mixing it up with Mixologist Nic Christiansen

We're drying out after a soggy experience at Bourbon and Beyond, but we're confident that the sun will return. And we've got plenty of...

EDT Podcast Explores Musician/Chef Dynamic with Tiffany Dorman

As much as we are all fans of music and food, at this weekend's Bourbon and Beyond Festival the chefs and musicians may be...