Chef in a Box (July 20 or 21): Equus & Jack’s Bourbon Restaurant/Lounge, with Chef Nick Miller
Equus & Jack’s Bourbon Restaurant/Lounge is next up for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.
Food & Dining Magazine continues to preview the coming Chef in a Box offering. It’s a tasty fundraising project dating to the summer of 2020, benefiting APRON Inc.’s ongoing grant program.
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