Coming in May: “Bourbon Is My Comfort Food,” a book by Heather Wibbels (The Cocktail Contessa)
In an article from 2020, our bourbon columnist Susan Reigler provides this introduction to Heather Wibbels. The Cocktail Contessa If you are looking to upgrade your at-home mixology skills, you’ll not have a better guide that Louisville-based Heather Wibbels, aka The Cocktail Contessa. Wibbels is passionate about cocktails, their history and concoction. After winning the amateur division of The ...Read more