Home Food and Dining Magazine Edibles & Potables: Greece’s tradition of “embroidered” bread inspires a museum
Edibles & Potables: Greece’s tradition of “embroidered” bread inspires a museum
The European Bread Museum was founded in 2005, in order to proudly present to the public a many years lasting collectable project. An old mansion in Varnavas was turned into the Museum of Bread. The Museum displays over 3000 items of embroidered bread, from Greece and 50 other countries.
My most recent visit to Athens came in 2022, and while I’d like to say that if I’d known about the European Bread Museum (at Fb; photo credit) at the time, we’d have gone, but the loca ......Read more