Edibles & Potables: Jeff Jarfi, Anoosh Bistro and authentic Moroccan cuisine

What better opening nod for our Sunday “Edibles & Potables” rumination than one proffered in the general direction of Chef Jeff Jarfi, who has been cooking in Louisville for the better part of 25 years? I’m from Southern Morocco; my family has been operating a restaurant there for over 80 years called Goulimine, which means “Old Door to ...Read more