Edibles & Potables: Restaurant work during COVID? It’s complicated, and to many “dehumanizing”

There’s an old song called “Deep in the Heartless of Texas.” Steven Monacelli at Eater Dallas explores the chorus (italics mine). Following Gov. Greg Abbott’s decision to rescind the state’s mandate requiring the wearing of masks in public places like restaurants, many bar and restaurant workers across North Texas are not ...Read more