The future of food? It’s female. “The Future of Food is Female” live film premiere on Facebook is July 26 Unsurprisingly, we find that Kentucky is amply represented on the list of Southern Living’s 2020 Cooks of the Year.    Growing up, I pored through stacks of Southern Living issues. My mother still has piles of them in the home I grew up in… Posted by Tuk Tuk Sri Lankan Bites on Thursday, August 20, 2020 Samantha Fore, Tuk Tuk Sri Lankan Bites  Like many Southern chefs, Samantha Fore has devoted fans who adore her fried chicken and shrimp and grits. But for Fore, those familiar dishes are gateways to expand people’s palates and minds. At Tuk Tuk Sri Lankan Bites, her traveling pop-up based in Lexington, Kentucky, the chicken is brined in a buttermilk-curry mixture and the shrimp is flavored with lemongrass, ginger, and lime and served over coconut rice grits. Since Tuk Tuk opened in 2016,...Read more

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