The Spring 2024 issue of Food & Dining Magazine is now available in all the familiar places: Louisville area eateries and food shops, newsstands and online.
Subscribe to our award-winning print publication and have it delivered to your door each issue.
RESTAURANT GUIDE
COMINGS & GOINGS: A summary of changes in the local restaurant scene — with openings, closings, changes and more.
DINING GUIDE: Our comprehensive list of Louisville eateries is a unique and essential tool for area diners.
MAPS (Restaurant Locator): Location is everything for diners and for restaurateurs — and our one-of-a-kind maps cover the entire Metro region.
—
FEATURES
PROFILE – Havana Rumba Group: For over twenty years Marcos Lorenzo has played a key role in the evolution of Louisville’s Cuban culinary history.
PROFILE – Gustavo’s Mexican Grill: With its multiple locations, expansive menu and bar program, Gustavo’s has built a big and loyal following.
—
COLUMNS: FOOD
THE LOCAL – The Cottage Inn: One of the city’s longest-running, old-school restaurants moves forward and...
Read more
