Home Food and Dining Magazine LEE Initiative’s Restaurant Workers Relief Program expands, awards four “Grants for Good”
LEE Initiative’s Restaurant Workers Relief Program expands, awards four “Grants for Good”
Three weeks ago, Chef Edward Lee’s 610 Magnolia restaurant in Louisville KY was turned into a relief center for restaurant workers who’d been laid off or experienced a significant reduction in hours and/or pay because of the COVID-19 crisis.
Virtually overnight the LEE Initiat ......Read more
