Home Food and Dining Magazine Letter from the Editor: On the backstretch (maybe) near the far turn Food and Dining Magazine Letter from the Editor: On the backstretch (maybe) near the far turn By Marty Rosen - June 24, 2020 183 Share on Facebook Tweet on Twitter Last Saturday and Sunday, my wife, Mary, and I donned our masks, picked up flyers, and spent the mornings knocking on doors (maybe a hundred by the end of the weekend) in Clifton and Shively as part of a get-out-the-vote canvassi ......Read more RELATED ARTICLESMORE FROM AUTHOR Food and Dining Magazine Alcohol licensing snafu fricassees Dirty Bird, for now Food and Dining Magazine Starting today, Four Pegs has all the meats at 3rd Turn Oldham Gardens Food and Dining Magazine Hip Hops: Blind taste tests dispense with purely visual beer (label) adulation