Home Food and Dining Magazine Lilly Cary makes doughnuts, and delivers Food and Dining Magazine Lilly Cary makes doughnuts, and delivers By Ron Mikulak - June 25, 2015 248 Share on Facebook Tweet on Twitter Perhaps if you grew up with a restaurant named after you, you would eventually have to get in the food business. Karma has worked on Lilly Cary, daughter of Kathy Cary and namesake of Lilly’s, Bardstown Rd. After baking at Please & ......Read more RELATED ARTICLESMORE FROM AUTHOR Food and Dining Magazine Chef in a Box (Feb. 18, 19): Captain’s Quarters Riverside Grille, featuring chef Brandy Allgeier leoweekly This Louisville Charcuterie Shop Is Closing Its Doors In March Food and Dining Magazine Ramiro’s Cantina reopens in Jeffersonville and debuts at Mashup Food Hall (Tue., 10 Feb.)