Home Food and Dining Magazine On Nov. 6, The Black Italian debuts “Italian Soul to go” at... Food and Dining Magazine On Nov. 6, The Black Italian debuts “Italian Soul to go” at its new Highland Avenue storefront By Roger Baylor - October 29, 2019 Share on Facebook Tweet on Twitter Read more RELATED ARTICLESMORE FROM AUTHOR Food and Dining Magazine Edibles & Potables: Breaking 11,000 eggs to make Malmedy’s giant annual omelette Food and Dining Magazine Easy Entertaining: Turkey three ways for the holidays Food and Dining Magazine The Smoothies sing “Better Blend” (coming soon to St. Matthews)
