Home Food and Dining Magazine Pieology ups the number of pizza choices Food and Dining Magazine Pieology ups the number of pizza choices By Ron Mikulak - April 23, 2015 141 Share on Facebook Tweet on Twitter Surely some numbers cruncher in the sociology department at one of the universities must be doing a study of how many pizza joints per 100,000 population any one city can support. Surely Louisville is a prime candidate f ......Read more RELATED ARTICLESMORE FROM AUTHOR Eat The test of Tucker’s New Albany Food and Dining Magazine The Café in Paristown is adding an event venue Food and Dining Magazine Fried chicken and more: Dirty Bird’s grand opening is Feb. 10th