We all grasp how difficult it is to bring eateries and bars to fruition, then to grow and maintain them. But add to this the challenge of nurturing “pub theater,” and one begins to understand the scale of Doug Schutte’s achievement with The Bard’s Town, his playhouse and restaurant. Schutte, who died unexpectedly earlier this week, had recently assumed yet another Herculean task with the impending transfer of The Bard’s Town from its origina ......Read more