Riverside Cigar Shop and Lounge will welcome Lexington Brewing and Distilling Company master distiller Mark Coffman for a tasting of Kentucky Bourbon Barrel Ale and Town Branch Bourbon this Friday, Feb. 21, from 5-9 p.m. If you’re a cigar lover and wondered what adult beverages pair best with those tobacco torpedoes, Coffman and ......Read more
SHARE
Previous articleMeals off wheels: Grind burger truck picks restaurant site
Next article
Comings & Goings – Winter 2013
steve coomes
Steve Coomes is a restaurant veteran turned award-winning food, spirits and travel writer. In his 25-year career, he has edited and written for multiple national trade and consumer publications including Nation's Restaurant News and Southern Living. He is a feature writer for Edible Louisville & The Bluegrass, Whisky Magazine, WhiskeyWash.com and The Bourbon Review. The author of two books, "Country Ham: A Southern Tradition of Hogs, Salt & Smoke," and the "Home Distiller's Guide to Spirits," he also serves as a ghostwriter for multiple clients.

RELATED ARTICLESMORE FROM AUTHOR