Home Food and Dining Magazine SuperChefs plots a relocation and Tha Drippin Crab recovers from a break-in
SuperChefs plots a relocation and Tha Drippin Crab recovers from a break-in
Chef Darnell Ferguson has a lot on his plate.
Ferguson’s SuperChefs in the Highlands closed at the end of July, but is actively seeking a new location.
Popular brunch spot in Louisville’s Highlands closes, announces plans to move, by Dahlia Ghabour (Louisville Courier Journal)
SuperChefs restaurant at 1702 Bardstown Road has closed. Its last day of operation was Thursday ― but it won’t be the last-ever SuperChefs service. Celebrity chef-owner Darnell Ferguson said he is planning to move the restaurant to a new location, still in the works.
SuperChefs likely will reformat after the move.
Ferguson also said he wants to downsize the restaurant to between 2,000- and 2,500-square-feet and make it more “reminiscent of a Waffle House.” He wants SuperChefs to be known for its waffles the way IHOP is known for its pancakes.
Ferguson has long foreseen a shift in venues.
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