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EDT Podcast Gears Up for Breeders’ Cup with David Danielson
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Trick or Treat – EDT Podcast with Valerie Terry and Paul…
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EDT Podcast: Remembering Legendary Chef Deano
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EDT Podcast: Going Old Louisville with Amici Cafe’s Don Reinhardt
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Rocking into October and the Eatin’ and Drinkin’ are Good
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The true review of K.LUKE Batch 6, 119.8 Proof
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Bernheim Barrel Proof A223, 118.8 proof Full review by expert
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The honest review for McTavish Bottled in Bond, 100 Proof
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The beautiful review for Milam & Greene Unabridged Bourbon, 117 Proof
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Four Roses Limited Edition Small Batch, 112 Proof, $200.00
Talk
Drink
EDT Podcast Gears Up for Breeders’ Cup with David Danielson
Drink
Trick or Treat – EDT Podcast with Valerie Terry and Paul…
Drink
EDT Podcast: Remembering Legendary Chef Deano
Drink
EDT Podcast: Going Old Louisville with Amici Cafe’s Don Reinhardt
Drink
Rocking into October and the Eatin’ and Drinkin’ are Good
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Chef Bill Thompson
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Hyatt Lexington raises the bar with room renovations and restaurant overhaul
steve coomes
-
September 5, 2016
