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Eat
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Sports & Social Club Louisville Review: A Downtown Destination for Great…
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Bravo Italian Kitchen – Louisville Review: A Family-Friendly Italian Restaurant in…
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LouVino – Douglass Hills Review: A Contemporary American Wine Bar with…
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Brasserie Provence Louisville Review: An Elegant French Restaurant Bringing the Flavors…
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Bristol Bar & Grille – Highlands Review: A Classic American Dining…
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J. Rieger & Co. Kansas City Whiskey Review (92 Proof): A…
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Ben Holladay Soft Red Wheat Bottled in Bond Review (100 Proof):…
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Copper & Kings Brandy Finish Bourbon Review (111.1 Proof): A Bold…
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Boot Hill Batch 15 High Wheat Kansas Bourbon Review (90 Proof):…
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Spirits of French Lick Hindostan Falls Review (100 Proof): An Authentic…
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The great review of High Stakes Rooftop Grill restaurant
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EDT Podcast Gears Up for Breeders’ Cup with David Danielson
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Trick or Treat – EDT Podcast with Valerie Terry and Paul…
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EDT Podcast: Remembering Legendary Chef Deano
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EDT Podcast: Going Old Louisville with Amici Cafe’s Don Reinhardt
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Copper & Kings
Tag: Copper & Kings
Eat
A Candid Conversation with Anoosh Shariat, And Special Eats of the...
Rick Redding
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Drink
Getting the Lowdown on the Rabbit Hole with Michael Motamedi
Rick Redding
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Eat
Jim McArthur’s Downtown Vision; Jason Smith’s Fight Against Parkinson’s
Rick Redding
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Drink
Mixing it Up at Copper & Kings with Brandon O’Daniel; Pam...
Rick Redding
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Great Flood’s New Spot with Zach Barnes and Matt Fuller; Brett...
Rick Redding
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Drink
Bourbon and Chocolate with Kelly Ramsey; Zack Wolf Cooks up his...
Rick Redding
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Drink
Drinking Fehr’s with Jeff Faith; The Ideal Journey of Jenn Desjardins
Rick Redding
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Drink
Tisha Gainey Flies Into Tailspin; Getting Eiderdown Right with James Gunnoe...
Rick Redding
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Local News
News roundup: Harvest ends lunch, Food Network at M&BB, Tea Station...
steve coomes
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Drink
News Roundup: New Ed Lee spot, Bourbon Mixer, Pho Ba Luu...
steve coomes
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