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Eat
Eat
Sports & Social Club Louisville Review: A Downtown Destination for Great…
Eat
Bravo Italian Kitchen – Louisville Review: A Family-Friendly Italian Restaurant in…
Eat
LouVino – Douglass Hills Review: A Contemporary American Wine Bar with…
Eat
Brasserie Provence Louisville Review: An Elegant French Restaurant Bringing the Flavors…
Eat
Bristol Bar & Grille – Highlands Review: A Classic American Dining…
Drink
Drink
J. Rieger & Co. Kansas City Whiskey Review (92 Proof): A…
Drink
Ben Holladay Soft Red Wheat Bottled in Bond Review (100 Proof):…
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Copper & Kings Brandy Finish Bourbon Review (111.1 Proof): A Bold…
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Boot Hill Batch 15 High Wheat Kansas Bourbon Review (90 Proof):…
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Spirits of French Lick Hindostan Falls Review (100 Proof): An Authentic…
Talk
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The great review of High Stakes Rooftop Grill restaurant
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EDT Podcast Gears Up for Breeders’ Cup with David Danielson
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Trick or Treat – EDT Podcast with Valerie Terry and Paul…
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EDT Podcast: Remembering Legendary Chef Deano
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EDT Podcast: Going Old Louisville with Amici Cafe’s Don Reinhardt
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Tag: EatDrinkTalk
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Thomas H. Handy 124.9 Proof Review: A Bold Buffalo Trace Antique...
Brian Jones
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July 6, 2026
Drink
Leopold Brothers 6 Year Bottled in Bond Rye Batch 47 Review:...
Brian Jones
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June 28, 2026
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Maker’s Mark Cellar Aged 115.7 Proof Review: Is This One of...
Brian Jones
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June 20, 2026
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Frey Ranch 100% Malted Corn (110 Proof) Review: A Unique Farm-to-Glass...
Brian Jones
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June 12, 2026
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Still Austin Cask Strength Bourbon (118 Proof) Review: A Bold Texas...
Brian Jones
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June 4, 2026
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Buzzard’s Roost Toasted Rye Batch 3 (105 Proof) Review: A Rich...
Brian Jones
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May 27, 2026
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Uncle Nearest 1856 Review (100 Proof): A Rich Tennessee Whiskey Honoring...
Brian Jones
-
May 19, 2026
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Penelope 9 Year Cask Strength Review (109 Proof): A Mature, Full-Flavored...
Brian Jones
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May 3, 2026
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Old Man Winter Batch 2 Review (109.8 Proof): A Bold Barrel-Strength...
Brian Jones
-
April 25, 2026
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Clyde May’s 6 Year 110 Proof Review: A Bold Alabama-Style Whiskey...
Brian Jones
-
April 17, 2026
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