(Wait, can it really have been six years since I profiled The Fat Lamb? — RB) The Fat Lamb (2011 Grinstead Dr. in the Highlands) has announced a special upcoming event: “My Old Kentucky Home Visiting Chef Dinner,” to be held on Sunday, February 9, beginning at 6:00 p.m. Chef Christian Hunter (Atelier Restaurant in Chicago) and Chef Lawrence Weeks (North of Bourbon in Germantown) will join The Fat Lamb’s owner, Chef Dallas McGarity, to prepare a six-course dinner. Tickets are $125 per person and can be purchased at Open Table. Here is the menu: Tomato Soup: hot water cornbread grilled cheese, basil, fresh olive oil – Chef Lawrence Weeks Winter Caesar: roasted radish, bagna cauda, duck fat granola, romaine – Chef Christian Hunter Ricotta Gnocchi: Freedom Run Farms lamb Bolognese, grana padano, baby arugula – Chef Dallas McGarity Steamed Halibut: crab velouté, pomme dauphinoise, niçois ......Read more